CULTURAL FLAVOURS

Dinner table

The Gluten-Free Chef nourishes your appetite for tasty GF meals that also creatively nurtures your soul. Having lived a gluten-free life for twenty years now, Sandi has experience in cooking healthy, yet tasty gluten-free dishes. She is excited to share her ideas, recipes and experiences with the Gluten-Free China Community.

Photo credit: Radical Design Week 2012

Contact GF Chef

contact @ gluten-freechina.com